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Medieval cooking pan

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This pan is made of 16 mm thick iron. It has a diameter of 22 cm and its height is 15,5 cm. It has a volume of 3 to 3,5 l and weighs 1,25 kg.

As a result of the forging it is possible that there is still oil and soot on the inside. This is why we advise you not to start cooking immediately but first to clean the pan thoroughly with abrasive or to burn the leftovers of the soot abote the fire.

Washing-up instructions: This item is greased before shipment. Remove the grease with warm water and dishwashing detergent (degreaser). Remove rust with steelwool or burn it away on a campfire. Our pans are not tinned.

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